Quick, healthy and tasty option for dinner!
servings: 2 / preparation time: 15 minutes
1 pita bread
4 tbs tomato sauce
1 can tuna
1 tbs cream cheese (optional)
2 tomatoes, diced
½ cup diced onion
1 bunch of arugula, seasoned with salt, lemon juice and olive oil
1 – Open the pita bread in half to prepare two mini-pizzas.
2 – Spread the tomato sauce over the bread.
3 – In a small bowl, mix tuna, tomato and cheese, and put a little bit of salt and olive oil.
4 – Pour the mixture over the bread and bake (350 °F) for 10 minutes.
5 – After baking, add the arugula and serve.
Tips and Options:
- Add shaved Parmesan cheese.
- Instead of tuna, use shredded chicken and corn.
- Spinach is also a good option.